Domaine du Couvent
Vosne-Romanée "Les barreaux" 2018-2020
TASTING NOTE
Red fruit aromas, delicate floral notes, and a silky texture
CELLARING POTENTIAL
10 to 15 years
FOOD & WINE PAIRING
Herb-crusted lamb or beef tenderloin, roast duck
90,00 € excluding taxes
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Domaine Jean-Pierre Maldant
Ladoix "Les Buis" - 2022
Sustainable viticulture, old-fashioned ploughing and manual harvesting are the hallmarks of this estate.
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Jeremy Recchione
Gevrey-Chambertin "Creux Brouillard" - 2017
Bottles with authentic labels, which represents the image of the wines
67,50 € excluding taxes
